*Vine Ripened Tomatoes,and Fresh Mozzarella Cheese Salad – Balsamic and EVOO – Garden Fresh Basil 9.00

*Italian Style Conch Salad –Sliced and Marinated with Lemon and Olive Oil – Mixed Vegetables 14.00

*Stuffed Top Necks – Chourico,Onion,and Pepper Bread Stffing – Crushed Pepper Aioli 12.00

*Hickory Smoked Bacon Wrapped Sea Scallops – Sriracha Maple Glaze 14.00

*Lisbon Style Littlenecks – Kale, Chourico,Onions,Peppers,Garlic,Beer,and Olive Oil 14.00

*Garlic Parmesan Caesar Chicken Wings – Deep Fried and Fire Roasted 12.00

*Adult Mozzarella Sticks – Deep Fried Panko Encrusted Prosciutto wrapped Fresh Mozzarella Cheese – House Red Sauce 14.00

*Portuguese Style Egg Rolls – Kale Chourico,Onions,and Peppers – Asian Aioli Sauce 12.00

*Firecracker Fried Calamari and Fried Shrimp – Sauteed with Garlic Butter + Hot Peppers 16.00

*Tipsy Bone-in Sirloin Steak – Jack Daniel’s ,Brown Sugar and Orange Marinade – Whiskey Sauteed Onions 32.00

*Seafood Saute’ – Swordfish,Sea Scallops,and Shrimp – Lemon Caper Butter 32.00

*Seared Porterhouse Cut Lamb Chops with Moroccan Barbecue Sauce (OR) Red Wine Demi Glace 30.00

*Chipotle Molasses Marinated Grilled Sirloin Tips – Sauteed Onions,Peppers,and Mushrooms 28.00

*Grilled Filet Mignon with Crispy Bacon and Mushroom Demi Glace 32.00
Above Served with Starch and Vegetable of the Day Most Dishes Available Simply Grilled

*Veal and Peas – Tenderloin Of Veal with Mushrooms,Red Wine,and Tomato Gravy – Fresh Pasta – Parmesan Cheese 28.00

*Grilled Chicken Sauteed in Olive Oil with Garden Eggplant ,and Cherry Tomatoes – Fresh Pasta 26.00
*Paella –Shrimp,Chourico,Chicken ,Sea Scallops + Littlenecks – Peppers & Onions – Rice & Sweet Peas 30.00
*Panko Encrusted Veal Cutlets – Buratta Cheese Ravioli – House Red Sauce – Parmesan 30.00
*Drunken Seafood Pasta – Shrimp,Lobster,and Sea Scallops – Pink Vodka Sauce – Fresh Pasta 34.00
*Cheese Tortellini
with Sweet Peas and Crispy Prosciutto – Parmesan Cream Sauce – Shaved Parmesan Cheese 24.00

*Sweet Corn and Asparagus Risotto with Parmesan Cheese – Topped with Shrimp and Sea Scallop Mozambique 32.00

*Squid Ink Pasta with Calamari and Native Conch – Lemon Aglio Sauce – Shaved Parmesan Cheese 28.00

*Vegetable Ravioli – Roasted Peppers,Black Olives, Sun Dried Tomatoes & Spinach – EVOO / Feta + Crispy Eggplant 26.00

*Grilled Chicken and Shrimp with Creamy Lobster Sauce – Fresh Pasta – Shaved Parmesan Cheese 30.00

*Young Toms Kicked Up Crazy Alfredo – Steak Tips,Chicken,Sausage,Chourico,Pepperoni ,Mushrooms,and Asparagus
Fresh Rigatoni Pasta – Spicy Alfredo Sauce – Fresh Parmesan Cheese 32.00
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